Cabo Fish Taco Crawl
Cabo fish tacos are a food group — two or three stops, sauce strategy, and a hard stop before it becomes a grease marathon.
Why this is a real “things to do”
Because half of Cabo’s joy is eating with your hands facing the marina or a plastic table that somehow tastes better than fine dining. Fish tacos are the cultural handshake.
How a crawl works (without carnage)
- Pick 2 stops (3 only if you’re athletes).
- Order differently at each: grilled vs battered, different salsas.
- Share; don’t stack full plates twice.
- Water + shade between stops.
- End. Seriously — end.
Tips
- Lunch crawls beat 11 p.m. crawls if you have a boat tomorrow.
- Cash helps at smaller stands.
- Spicy salsa is a negotiation, not a dare.
- If the group wants “nice dinner” too, crawl at lunch only.
From Finisterra / marina-area stays
You’re in the blast radius of good taco density. Walk what you can; taxi if anyone’s wobbly. Pair with a light beach morning — not with deep-sea fishing + nightlife the same calendar day.
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